ONE CRUST. PLENTY OF DIRECTIONS.
Build the pie you’re craving.
Go tomato and pepperoni, white sauce and garlic, or BBQ and chicken. Pick your sauce, then add the toppings you want.
Choose a sauce.
Marinara, white sauce, pesto or BBQ.
White sauce is olive oil based. Extra sauce counts as an additional topping.
Add the meats.
Pepperoni, Italian sausage, Canadian bacon, bacon, chicken, hamburger and anchovies.
Bring the vegetables.
Mushrooms, green peppers, onions, pineapple, jalapeños, black olives, green olives, garlic, tomatoes, spinach, basil, artichoke, roasted red peppers and banana peppers.
More cheese?
Extra mozzarella, feta, ricotta or cream cheese.
For dipping. For sprinkling.
Ranch, spicy ranch, blue cheese, Caesar, Italian dressing or honey. Also on the menu: Parmesan, crushed red pepper, garlic, oregano and hot sauce.
Dietary questions?
Gluten free options are available. Call us before ordering with any ingredient, allergy or kitchen-preparation questions.
Ask about your orderA few more mouths to feed?
For a larger order with a set serving time, call with your guest count and menu ideas. Our catering guide has the details to bring to the conversation.
Plan a group order